Do you know what kind of food is most popular in summer in Jiangsu? The answer is of course ‘Crayfish’ ! In Nanjing there is a restaurant of crayfish which is recommend by lots of people, let’s go and see it!

There are some different cooking methods of crayfish. As every knows, one is spicy crayfish. When the dish is on the road to table, you can already smell its unique taste. Spicy tast with ice beer, gives you a great summer.

Except this kind, another taste is also very nice -- garlic crayfish. Garlic has a big smell but it’s good for health and when it is put in crayfish, this combination is really fantastic! You should not be missed!